Sunday, 22 May 2016

DELICIOUS CHOCOLATE BROWNIES WITH VANILA ICE CREAM

Chocolate brownies with vanila ice cream 



  • EGG- 10 NOS
  • SUGAR - 1 KG
  • BUTTER- 620 GM
  • DARK CHOCOLATE - 750 GM
  • CAKE FLOUR- 500 GM
  • BAKING POWDER -15 GM
  • WALNUT -125 GM
  • APRICOT-125 GM
  • PURNES - 125 GM
  • COCOA POWDER -50 GM
  • SALT -5 GM


  1. preheat the oven to 350f
  2. beat the Butter  and sugar around 5 min until mixture should be creamy
  3. .add egg into the mixture  one by one
  4. add cake flour ,baking  powder ,baking soda ,salt  and cocoa powder into the mixture and fold slowly
  5. Do not over mix, add  little amount of flour mix with  walnut,purnes,apricot and dark chocolate into the mixture 
  6. Spoon the mixture into the cake pan.Bake for 50-55 min , .Turn out onto a wire rack to cool 
  7. after cool topping with chocolate ganache and serve with ice cream

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